Gluten Free Chocolate Rice Muffins

On, two, three and muffins are gone.Last fall I followed my friends basic recipe for chocolate muffins. Shortly thereafter, I chose to modify it to use rice instead of gluten flours and chia seeds to replace eggs. Outcome? Delicious!For 12 muffins prepare:Dry ingredients:- 330 g rice flour (grind rice grains into a rice flour in […]

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How to make amazing & simple GLUTEN-FREE sourdough bread – Secret Process Revealed

Years ago when I was dealing with huge food intolerances was a challenge to find a decent gluten-free substitute for bread. I looked closely to commercially available gluten-free breads and flours, but they all contained something that I could not or would not want to eat: soy proteins, artificial vitamins, xanthan gum, guar gums, eggs […]

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